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€4.90
Chocolate puro 56% cacao de República Dominicana con maracuyá. Ingredientes de producción ecológica certificada. Apto para celíacos.
Dark Chocolate Couverture 72% Cocoa Sugar-Free 3Kg
Chocolate couverture. 72% Cocoa. Sugar-free. Sweetened with stevia. 20 bars of 150g. Suitable for coeliacs.
Chocolate couverture. 72% Cocoa. Sugar-free. Sweetened with stevia. 20 bars of 150g. Suitable for coeliacs.
Ingredients:
Cocoa, sweetener (erythritol), cocoa butter, inulin, emulsifier (sunflower lecithin), natural vanilla extract and sweetener (steviol glycosides).
May contain traces of milk and nuts.
Contains naturally occurring sugars. Excessive consumption may have laxative effects.
Store in a cool, dry place.
Nutrition information:
| Energy | 473 kcal (1,979 kJ) |
| Fat | 39.1 g |
| of which saturates | 24.7 g |
| Carbohydrate | 27.4 g |
| of which sugars | 0.7 g |
| of which polyols | 14.6 g |
| Fibre | 16.9 g |
| Protein | 9.3 g |
| Salt | 0.02 g |
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